BONNET-PONSON 'Coteaux Champenois Rouge' 2022

Winemaker Cyril Bonnet crafted this rare, unsulfured still red using 100% Pinot Meunier sourced entirely from Premier Cru parcels in Chamery. Grown in sandy, fossil-rich clay-limestone soils, the grapes undergo a 10-day whole-cluster maceration inside native sandstone eggs and large wooden casks. Bottled completely without added sulfur, fining, or filtration, it is an incredibly pure, low-intervention rarity from a house famous for its precise bubbles.

Why we love it: Because it’s crafted with whole clusters and zero sulfur, the wine has a bright cherry-red color with notes of plums, wild raspberries, and a subtle pastry yeast nuance.

The vibe: Take this wine to your favorite BYO pizza joint for a cute date date!